ChenHow Marble｜King of Luxury Stone

Chenhow Marble is Taiwan’s leading luxury stone brand, working directly with international quarry owners to source rare natural stones. Widely used in prestigious private residences, the brand operates grand showrooms in Taipei, Taichung, and Kaohsiung, and is recognized as the “King of Luxury Stone.”

For the fifth year at Art Taipei, Chenhow presents three-meter-high natural stone installations — inviting you to experience the timeless art of nature.

True to Art, Down to the Finest Light

The beauty of art lives in every nuance of color, light, and detail. With precise control of light and color, Samsung Micro RGB reveals rich hues and subtle depth, bringing each work’s colors, textures, and details closer to its original form.

At ART TAIPEI, Samsung explores how display technology can open up new ways of experiencing art. By presenting original artworks alongside their digital counterparts, visitors are invited to experience how color, light, and texture unfold across different mediums and discover how technology can faithfully preserve the nuances of each work.

With precision down to the finest light, art is revealed in its truest form.

Based in Lengnau and founded in 1917, Rado is a Swiss watch brand within the Swatch Group. Our collection is divided into three key universes – Sport, Lifestyle and Classic, and firmly established in the affordable luxury segment.

As the Master of Materials, Rado is the specialist in high-tech ceramic within this segment, delivering a unique combination of innovative materials, long-lasting quality and distinctive, modern design. This expertise defines our identity and sets us apart.

Our timepieces offer exceptional value for money. Thanks to noble, durable materials such as sapphire crystal, high-tech ceramic and Ceramos™, every Rado watch is engineered to last a lifetime – retaining its brilliance, comfort and beauty day after day. Customers do not simply purchase a watch; they invest in an enduring companion crafted with care, innovation and purpose.

Owning a Rado is an emotional experience. An emotion for the wearer, who feels the comfort, the lightness and the unmistakable touch of our materials. An motion for the one who receives it, marking a moment that becomes a memory – and a timepiece that becomes a lifelong symbol.

The Studio is a culinary brand that brings together aesthetics, art, and dining experiences. We believe that a truly memorable dining experience goes beyond the pleasure of taste—it also creates meaningful connections between people.

From our reservation-only art-inspired private dining to refined corporate catering and large-scale event F&B services, The Studio specializes in creating bespoke culinary experiences tailored to each occasion, space, and brand concept. Through food, we transform colors, culture, and stories into experiences that can be tasted and shared.

At the ART TAIPEI VIP Lounge, The Studio offers thoughtfully curated culinary service for collectors, artists, and distinguished guests from around the world. Between viewing art and exchanging ideas, we invite guests to experience art through another sense—extending its inspiration and imagination through taste.

The Pastabilities Are Endless!
Located in the heart of Taipei, PASTA & CO. was founded by Taiwanese-American Chef Timothy Lu, bringing together fresh handmade pasta, the diverse culinary spirit of New York, and a contemporary approach to Italian-American cuisine.

Chef Timothy began his culinary journey at just 18 years old at New York's two-Michelin-starred Bouley, later refining his craft at acclaimed restaurants including three-Michelin-starred Masa / Bar Masa. At 26, he went on to lead the kitchen at Caviar Russe, helping the restaurant retain its Michelin star. These experiences shaped his dedication to quality, precision, creativity, and the belief that great cooking begins with mastering the fundamentals.

At PASTA & CO., memorable food does not have to begin with extravagant ingredients. With something as simple as semolina flour and eggs, combined with time, technique, and passion, endless possibilities can take shape.

Whether joining us for a casual lunch, dinner with friends, or a special celebration, PASTA & CO. brings together great food, drinks, and a warm, inviting atmosphere designed for sharing good times and creating lasting memories.

Twenty-five years ago, Giorgio brought the tastes of his hometown to Taiwan. Today, he continues that journey alongside his son, Andrea, staying true to the traditions that first inspired them.

Behind the scenes, Andrea brings patience and craftsmanship to every creation, making gnocchi, bread, focaccia and ravioli by hand. In the dining room, Giorgio welcomes each guest with genuine warmth. Together, father and son ensure that every dish carries the unmistakable spirit of family.

Rooted in traditional Italian techniques and thoughtfully enriched with ingredients from Taiwan, their cuisine expresses the honest and soulful character of northern Italy. After twenty-five years of dedication, the family now operates four distinctive restaurants in Taipei: the homestyle northern Italian restaurant Botega del Vin, the wood-fired Cantina del Gio, the intimate private-dining space Piccola by Botega, and the Zhongshan neighbourhood wine bistro La Botega.

Among their most beloved creations are their handmade pizzas and pastas—simple, heartfelt dishes infused with the quiet romance of Italian life.

Every bite is a memory of home, lovingly shared with the people of Taiwan.

ACME is a lifestyle and dining brand dedicated to pursuing beauty and comfort in life. The name "ACME" symbolizes diverse exploration, aiming to interpret a high-quality lifestyle from multiple perspectives. Starting as a brunch restaurant, the brand has built a strong reputation with exquisite European-style dishes and locally roasted coffee, establishing itself as a benchmark in the dining industry.

Its CAFE ACME coffee shops are located in tranquil urban corners, offering a cozy environment and refined European brunch paired with local coffee, delivering both culinary delight and a tasteful experience. To meet modern demands, CAFE ACME recently launched a mini-store format, focusing on fast, convenient dine-in and takeout services. These stores provide premium coffee, healthy brunch options, and homemade desserts, catering to busy professionals. The brand plans to expand this format to upscale business districts and high-traffic transit hubs, promoting a refined coffee culture.

Currently, ACME’s branches are located near landmarks such as the Taipei Fine Arts Museum, Yuanshan Villa, and Taipei 101, with plans to expand to more cultural venues and iconic buildings. Through dining, art, and cross-industry collaborations, ACME explores diverse lifestyle possibilities, embodying its “pursuit of beauty” ethos. Moving forward, ACME will continue to innovate and prioritize quality, inspiring more individuals seeking a refined lifestyle.

Classic Taiwanese Flavors, Soulfully Reimagined — Zhanan Taiwan Bistro

Founded in February 2016 in a cozy alley at the foot of Taipei’s Elephant Mountain (Xiangshan), Zha Nan Taiwan Bistro brings a modern twist to traditional dining and drinking culture. We elevate classic Taiwanese braised dishes (lu wei) into refined comfort food and craft signature local drinks, turning everyday street flavors into proud culinary creations.

Filled with nostalgic 90s and 2000s Mandopop classics and witty decor, our welcoming vibe has won the hearts of many, expanding to seven locations across Taiwan.

Amid the rush of modern life, we strive to be a soothing sanctuary where you can unwind, reset, and let go of stress.

Passing by? Drop in for a drink.

The warmest late-night hideaway around the corner — Zhanan Taiwan Bistro.

Open Daily: 17:30 – 01:30

Since 1844, Penfolds has been grounded in experimentation, curiosity and uncompromising quality.

Our success has been driven by a lineage of visionary winemakers. It began with Dr Christopher and Mary Penfold, the pioneers who dreamed big, inventing tonics, brandies, and fortified wines made from grapes and Australian sunshine. It continued with Alf Vesey, Ray Beckwith and Max Schubert, celebrated winemaking legends who pushed our development to extraordinary, bold new heights. It is this pioneering spirit and curiosity that still rings true after nearly two centuries, it is what has helped us become one of the most celebrated winemakers in the world today.

Today, the collection, led by Grange, continues to display the distinctive and consistently recognisable Penfolds ‘House Style’; the ultimate expression of Penfolds time-honoured tradition of sourcing the best fruit from the best regions.

Historic blends, significant milestones and heritage vineyards have been honoured by a lineage of custodians whose courage, imagination, precision and humility have ensured Penfolds stays true to its original values while remaining relevant for current and future generations. The stories and philosophies behind each label bring a timeless quality, making Penfolds wines special and compelling for collectors and drinkers the world over.